Our Menu

Local produce, rare breed meats and vintage pub classics.

MAKE A RESERVATION
Menu Tabs with Toggle & Book Now
Sausage Roll£8.50
Handmade with Cumberland seasoned Dingley Dell pork.
Creedy Carver Chicken Wings£8.50
Served with either: Home made curry dipping sauceor British buffalo style: glazed with scotch bonnetbuffalo sauce and Cropwell Bishop blue cheese dip.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Book Now

Fancy Dining on the roof?

TERRACE BOOKINGS

OUR MENUS

Menu Tabs with Toggle & Book Now
Sausage Roll£8.50
Handmade with Cumberland seasoned Dingley Dell pork.
Creedy Carver Chicken Wings£8.50
Served with either: Home made curry dipping sauceor British buffalo style: glazed with scotch bonnetbuffalo sauce and Cropwell Bishop blue cheese dip.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Calamari£8.50
Lightly battered squid rings served with pickle mayonnaise.
Sausage Roll£8.50
Handmade with Cumberland seasoned Dingley Dell pork.
Sausage Roll£8.50
Handmade with Cumberland seasoned Dingley Dell pork.
Sausage Roll£8.50
Handmade with Cumberland seasoned Dingley Dell pork.
Book Now

GET IN TOUCH

Visit Us
The Dark Horse
Camden Stables Market
87/88 North Yard
Chalk Farm
London
NW1 8AH
Opening Hours
Mon-Tues: 12.00-20.00
Wed-Sat 12.00-23.00
Sun: 12.00-21.00
Contact
Bookings
bookings@thedarkhorse.com
Phone
+44 345 456783


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